Rocksheat Pizza Stone

ROCKSHEAT Pizza Stone for Oven and Grill Innovative Double-sided Built-in Design with 4 Handles

ROCKSHEAT Pizza Stone Review

ROCKSHEAT Pizza Stone for Oven and Grill Innovative Double-sided Built-in Design with 4 Handles

Our product helps you produce pizzas of pizzeria quality in the comfort of your home at all times. It acts as a professional brick oven as it distributes heat evenly for the optimal cooking experience. It enables you to get the perfect brown crispy crust that you always crave for. It gives the effect of the commercial brick oven very conveniently.

What can be more fun than making freshly baked pizzas for birthday parties or simply just fulfilling the wish of your kids?

You can easily enhance your kitchen in a traditional pizzeria with our ROCKSHEAT stone.

It is resistant to high temperatures up to 800°Cpossesses robust thermal stability.

The ROCKSHEAT stone is of excellent quality material (cordierite) and is made with food grade. It is burnt at a temperature of 1200°C kiln and does not comprise of lead or any injurious substance. In addition to this it does not even have an odor.

As the stone is made of excellent quality materials it can be used for many years and is a great gift for your loved ones.

You don’t even have to worry about it breaking in transportation.

Our product is oven safe, can be used on a grill directly or used like a heat deflector. (But please keep in mind that the stone cannot be used in a microwave oven.)

Innovative unique built-in four handles design

Our product comes with ground-breaking exclusive built-in handles which are not just convenient but look good as well. The built-in handles help to save space and are the most practical design of stone which can be used at home. It consists of 4 handles on the left and right side, allowing you to transfer as easy as possible. Once you buy a ROCKSHEAT stone with built-in handles you will discover the benefits of the handles that it consists of. It’s time to say goodbye to the redundant racks, better yet forget them. This stone will be an excellent addition to your culinary experience.

How to use and clean

In order to clean the stone, use a clean wet towel or you can wash directly under the water. Make sure you don’t use detergent. Once it’s clean, let it dry.
Fully preheat the stone to250°C before baking. For home oven, it may take 60 mins (depends on the performance of the oven). If using a grill, preheat to 250°C may take about 30 mins.
When the stone is hot enough to bake, dusts the pizza peel with cornmeal or other flour before putting the dough on it,and then transfer the pizza to the hot stone, baking for a few minutes until the pizza is brown nicely.

When you are done baking, wipe the dough and cornmeal particles. If the need arises you can use a scraper that is flat to scrape the particles. After that, soak the pizza stone in warm water.
Running the self-cleaning cycle of your oven or burning the stone directly on the burner will help clean the stone.

Please don’t place oil, sauce, cheese directly on the stone.

Perfect thickness

We design the thickness to 1.5cm for this size, no extra unnecessary weight and would not require for a extended preheating time as the thicker ones.

Perfect for bread, pizza, and cookies

The stone is not only for pizzas but also use it for baking cookies, bread, biscuits etc. Better yet you can heat ready-made pizza on it for making it crispier.

Stones of good quality

Our Company is making excellent quality stones since 10 years now. We know all about the stone.


You can easily get pizzeria quality pizza in the comfort of your home. In order for you to have an optimal experience of cooking, it distributes heat evenly, provides you a crispy color crust that you always wanted. This stone is not only for making pizzas but can also be used to bake cookies, bread, biscuits and much more. You can even heat ready-made pizzas for better results.


It is resilient for many years and will not disrupt under 800°C when used normally. It can tolerate an implausible amount of heat.


It has double-faced with handles that are built-in and is designed for convenience. It helps to save space. It is designed in such a practical way which makes transferring easier. One ROCKSHEAT built-in handled stone acts as two normal handled ones.


The stone is burnt in 1200°C kiln, it does not encompass any harmful substance or odor.


The thickness of this stone is 1.5cm and it does not have needless weight. You don’t have to preheat it for a long time as compared to the ones which are thicker.

This pizza stone works very well by our standards and is heavy, but no more heavy than any other pizza stone. At the end of the day its a stone, not a plastic. Like other pizza stones it take time to heat up and it staines. We recommended it and you will cook perfect pizzas with this.

A thumb up from The Pizza Lads

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ROCKSHEAT Pizza Stone Review, Oven and Grill with 4 Handles.

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