Category: Donatos Pizza

Founders Favorite Pizza from Donatos Review Founders Favorite Pizza

Founders Favorite Pizza from Donatos

Founders Favorite Pizza from Donatos Review What they say Heritage pepperoni, family recipe sausage, shaved ham and banana peppers loaded Edge to Edge on top of our smoked provolone cheese. What I love about our pizzas is that you fill up on high quality great tasting toppings and not extra carbohydrates that make you feel sluggish an hour later. Donatos is famous for its “Columbus style” pizza. Every Donatos pizza has a thin crust and is cut into squares instead of triangles, but the company pays extra attention to the toppings. The restaurant promises every pizza will be “loaded” with toppings. We use only real Wisconsin Cheese naturally smoked, aged Provolone cheese, to be exact because it’s just more flavorful....

Classic Trio from Donatos Pizza Review, Classic Trio Review from Donatos

Classic Trio Pizza from Donatos

Classic Trio Pizza from Donatos Review What they say Heritage pepperoni, fresh mushrooms, family recipe sausage, smoked Provolone, Romano. Hand Tossed base. Our Edge to Edge promise. Your Donatos pizza is loaded Edge to Edge with toppings, so it’s consistently delicious, bite after savory bite. Award winning dough. We’ve used the same recipe for 50 years (it’s the best we’ve ever seen)—baked to golden perfection and sprinkled with cornmeal for extra crispness. Family-recipe sausage. We’ve used our family’s sausage recipe, filled with special seasonings (and no artificial flavors, colors, or preservatives) since 1963. Premium cheese. We use only real Wisconsin Cheese—naturally smoked, aged Provolone cheese, to be exact—because it’s just more flavorful. Fresh, hand-cut veggies. From our Roma tomatoes and...

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