California Pizza Kitchen Menu Prices USA
California Pizza Kitchen Menu Prices USA, California Pizza Kitchen Prices September 2023
California Pizza Kitchen
Rick Rosenfield and Larry Flax combined their passion for food with fresh high-quality ingredients to create California Pizza Kitchen (CPK). Introducing diners to innovative California-style pizza with the invention of The Original BBQ Chicken Pizza. Today, CPK continues to reimagine California creativity, pushing culinary boundaries with a long list of industry-firsts including gluten-free crust, cauliflower crust, and healthful Power Bowls. Handcrafted with fresh, seasonally inspired ingredients, each dish and cocktail served at CPK is uniquely built on innovation.
CPK is a global brand serving creative California cuisine in nearly 200 restaurants worldwide, 12 international cities, and 8 countries and U.S. territories. From signature, hand-tossed pizzas and high-quality main plates to inventive better-for-you options, and handcrafted beverages, let’s cheers to a delicious adventure for your tastebuds!
Below is the latest September 2023 California Pizza Kitchen Pizza Menu Prices, USA.
California Pizza Kitchen Pizzas |
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Calories listed are per slice. All pizzas are 6 slices. |
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| Jamaican Jerk Chicken – 220 Cal Spicy sweet Caribbean sauce, authentic Jamaican spices, Nueske’s applewood smoked bacon, red onions, bell peppers and scallions. |
$18.49 |
| Santa Fe Chicken Pizza – 200 Cal Grilled chicken breast marinated in lime and herbs, red onions and Monterey Jack topped with fresh cilantro, sour cream, smashed avocado and homemade roasted tomato salsa. Read Review > |
$18.29 |
| The Original BBQ Chicken Pizza – 190 Cal Created here in 1985. Our legendary BBQ sauce, smoked Gouda, red onions and fresh cilantro transform this original to iconic. Also available with Nueske’s applewood smoked bacon or fresh pineapple. |
$16.99 |
| Plant-Based BBQ Chicken Pizza – 180 Cal Our iconic pizza, prepared with plant-based chicken. |
$17.99 |
| The Works – 210 Cal Spicy Italian sausage, rustic pepperoni, Cremini mushrooms, Mozzarella, red onions, green peppers, olives and wild Greek oregano. |
$18.29 |
| Thai Chicken – 210 Cal Thai peanut sauce and Mozzarella, hearth-baked then topped with crisp bean sprouts, julienned carrots, slivered scallions and fresh cilantro. |
$16.99 |
| Wild Mushroom – 170 Cal Shaved Cremini, Shiitake, and Portobello mushrooms with slivered scallions, cracked black pepper, Romano and Mozzarella. Finished with Parmesan. Also available with white truffle oil. |
$16.99 |
| Hawaiian – 180 Cal Fresh pineapple, applewood smoked ham and slivered scallions. |
$17.49 |
| Five Cheese + Fresh Tomato – 190 Cal Fresh and traditional Mozzarella, Monterey Jack, smoked Gouda and Romano with tomato and fresh basil. |
$16.49 |
| Spicy Chipotle Chicken – 220 Cal Chipotle adobo sauce, shaved poblanos and Monterey Jack with housemade roasted corn & black bean salsa, fresh cilantro and tangy lime crema. |
$16.49 |
| Carne Asada Pizza – 210 Cal Tender marinated steak, fire-roasted poblanos, cilantro pesto, yellow onions, Mozzarella, Monterey Jack and fresh cilantro. Served with housemade salsa verde. |
$18.49 |
| California Club – 220 Cal Nueske’s applewood smoked bacon, grilled chicken and Mozzarella, hearth-baked then topped with avocado, wild arugula, fresh tomatoes, torn basil and Romaine tossed in lemon-pepper mayo. |
$18.49 |
| Shrimp Scampi Pizza – 190 Cal Housemade lemon-garlic shrimp with caramelized onions, Mozzerella, Parmesan and red chili, topped with fresh arugula and wild Greek oregano. Suggested on cauliflower crust. |
$16.99 |
| California Veggie – 180 Cal Broccolini, eggplant, Cremini mushrooms, sun-dried tomatoes, roasted corn, red onions and Mozzarella. Also available with goat cheese. |
$16.99 |
| Pepperoni – 190 Cal Rustic and spicy pepperoni with fresh Mozzarella and wild Greek oregano. Also available with white truffle oil. |
$16.49 |
| Mushroom Pepperoni Sausage – 200 Cal Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella and wild Greek oregano. |
$17.49 |
| Roasted Garlic Chicken – 230 Cal Sweet caramelized onions, fresh Mozzarella, Parmesan, slivered scallions and cracked black pepper. Suggested on cauliflower crust. |
$17.49 |
| Traditional Cheese – 170 Cal Our tomato sauce with Mozzarella and fresh Mozzarella. |
$16.29 |
| Spicy Milano – 240 Cal Read Review > Spicy marinara, serrano peppers, Italian sausage, spicy pepperoni, Cremini mushrooms, yellow onions, fresh Mozzarella & Romano and wild Greek oregano |
$16.79 |
| Tostada Pizza – 190 Cal Crisp lettuce, tortilla strips and housemade herb ranch top this hearth-baked crust with layers of black beans, and Monterey Jack. Served with flame-roasted salsa. Also available with lime chicken or carne asada. |
$18.49 |
| Sicilian – 220 Cal Spicy marinara, Italian sausage, spicy Capicola ham, salami, Mozzarella, shaved Parmesan, fresh basil & oregano. |
$16.29 |
| Margherita – 220 Cal Crushed tomatoes with fresh Mozzarella, fresh basil and Parmesan. |
$16.49 |
California Pizza Kitchen Appetizers |
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| Malibu Focaccia – 690 Cal Whipped goat cheese, shaved Parmesan, Mediterranean herbs and Extra Virgin Olive Oil. |
$9.99 |
| Smashed Avocado Focaccia – 690 Cal Fresh avocado, baby greens, fresh basil, chili and toasted sesame seeds. |
$9.99 |
| Spicy Honey Bee Focaccia – 630 Cal Spicy Capicola Ham, Gorgonzola cheese, Mediterranean herbs and red chili honey. |
$9.99 |
| Avocado Club Egg Rolls – 1240 Cal Hand-wrapped crispy wonton rolls filled with avocado, chicken, tomato, Monterey Jack and Nueske’s applewood smoked bacon. Served with housemade ranchito sauce and herb ranch. |
$13.99 |
| Szechwan Chicken Dumplings – 340 Cal Topped with fresh cilantro, sesame seeds and scallions. Served with our soy-ginger chili sauce. |
$10.99 |
| Spinach Artichoke Dip – 940 Cal Served hot with housemade blue & white corn tortilla chips. |
$12.99 |
| Lettuce Wraps – 610 Cal Fresh Shiitake mushrooms, water chestnuts and scallions tossed in spicy ginger soy sauce. Also available with chicken and/or shrimp. |
$12.99 |
| Spicy Buffalo Cauliflower – 600 Cal Fresh cauliflower florets buttermilk-battered and lightly fried, then tossed in housemade Sriracha buffalo sauce and topped with a salad of celery, cilantro, scallions and Gorgonzola. |
$9.79 |
California Pizza Kitchen Salads |
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| The Original BBQ Chicken Chopped Salad – 600/1180 Cal Black beans, sweet corn, jicama, fresh cilantro & basil, crispy corn tortilla strips, Monterey Jack and our housemade herb ranch on the side. Topped with tomatoes and scallions. Also available with fresh avocado. |
$8.29 |
| Roasted Veggie – 360/730 Cal Warm artichoke hearts, asparagus, eggplant, red & yellow peppers, corn and sun-dried tomatoes served with cool Romaine, avocado and housemade Dijon balsamic vinaigrette. Also available with grilled chicken, shrimp or sautéed salmon. |
$8.29 |
| Classic Caesar – 270/530 Cal Crisp Romaine with shaved Parmesan and housemade garlic butter croutons. Also available with grilled chicken, shrimp, or sautéed salmon. |
$8.29 |
| Waldorf Chicken – 660/1320 Cal Grapes, green apples, candied walnuts, crisp celery, baby greens and Gorgonzola served with housemade Dijon balsamic vinaigrette. |
$8.29 |
| Thai Crunch – 590/1180 Cal Crisp veggies and fresh cilantro with chicken and the crunch of peanuts, wontons and rice sticks. Served with Thai peanut dressing. Also available with fresh avocado. |
$8.29 |
| California Cobb – 470-1050 Cal Nueske’s applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, fresh basil and Gorgonzola. Served with housemade herb ranch or bleu cheese dressing. |
$8.29 |
| Italian Chopped – 500/1010 Cal Roasted turkey breast, julienned salami, garbanzo beans, tomatoes, Mozzarella and fresh basil. Served with housemade mustard herb vinaigrette. |
$8.29 |
| Crispy Artichoke Salad – 350 Cal Crispy artichoke hearts with whipped goat cheese, arugula and Parmesan served with our housemade Champagne vinaigrette. |
$8.29 |
| Petite Wedge – 270 Cal Topped with bleu cheese dressing, Nueske’s applewood smoked bacon, chopped egg and Roma tomatoes. |
$7.29 |
| Banh Mi Power Bowl – 540 Cal Quinoa, baby kale, fresh cilantro & mint topped with grilled chicken, watermelon radish, fresh avocado, cucumber, carrot, bean sprouts, scallions and sesame seeds. Served with housemade chili-lime vinaigrette and serrano peppers. |
$17.29 |
| Santa Fe Power Bowl – 690 Cal Cilantro farro and spinach topped with lime chicken, tomatoes, sweet corn, black beans, red cabbage, fresh avocado, poblano peppers and toasted pepitas. Served with housemade poblano ranch on the side. |
$18.29 |
California Pizza Kitchen Small Plates |
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| Crispy Artichoke Salad – 350 Cal Crispy artichoke hearts with whipped goat cheese, arugula and Parmesan served with our housemade Champagne vinaigrette. |
$8.29 |
| Mexican Street Corn – 430 Cal Roasted with smoked paprika, Feta and Parmesan. Served with fresh cilantro, lime, housemade ranchito sauce and grilled sourdough. |
$6.29 |
| White Corn Guacamole & Chips – 400 Cal Diced avocado, sweet white corn, black beans, jicama, bell peppers, fresh cilantro and serrano peppers. Served with housemade blue & white corn tortilla chips. |
$5.99 |
| Petite Wedge – 270 Cal Topped with bleu cheese dressing, Nueske’s applewood smoked bacon, chopped egg and Roma tomatoes. |
$7.29 |
California Pizza Kitchen Soups |
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| Dakota Smashed Pea & Barley – 170/340 Cal With barley, carrots, onions, savory herbs and scallions. |
$9.99 |
| Sedona Tortilla – 260/480 Cal Vine-ripened tomatoes, tomatillos and corn with mild green chilies, Southwestern spices and crispy corn tortilla strips. |
$9.99 |
| Two In A Bowl – 430-560 Cal Two of our signature soups served side by side. |
$9.99 |
California Pizza Kitchen Main Plates & Pastas |
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| Fire-Grilled Ribeye – 1160 Cal 12oz USDA choice ribeye grilled with housemade Pinot Noir sea salt and topped with bleu cheese compound butter. Served with roasted fingerling potatoes and a wild arugula salad tossed in lemon vinaigrette. |
$31.99 |
| Cedar Plank Salmon – 650 Cal North Atlantic salmon roasted on a cedar plank in our hearth oven with smoked paprika and lime. Served with white corn & spinach succotash topped with Feta. |
$23.99 |
| Chicken Piccata – 1030 Cal With linguini fini, lemon, capers and cream |
$19.49 |
| Crispy Fish Tacos – 1150 Cal Panko-crusted filleted white fish, fresh avocado, shaved cabbage, ranchito sauce and fresh cilantro wrapped in flour-corn tortillas. Served with flame-roasted salsa and our housemade blue & white corn tortilla chips. |
$18.49 |
| Chicken Tequila Fettuccine – 1210 Cal Our creamy jalapeño lime sauce with spinach fettuccine, red onions, bell peppers and fresh cilantro. |
$17.99 |
| Garlic Cream Fettuccine – 1260 Cal With fresh Italian parsley. Also available with chicken, shrimp and/or sautéed Cremini mushrooms. |
$15.49 |
| Bolognese Spaghetti – 870 Cal With Cremini mushrooms, sprinkled with scallions. |
$16.99 |
| Kung Pao Spaghetti – 890 Cal With garlic, scallions, peanuts and hot red chilies. Also available with chicken and/or shrimp. |
$15.49 |
| Jambalaya Linguini Fini – 1230 Cal Blackened chicken and shrimp, Andouille sausage and Tasso ham in our spicy Cajun sauce. |
$22.49 |
| Shrimp Scampi Zucchini – 480 Cal Our lighter spin on a traditional recipe. Zucchini ribbons sautéed with lemon, garlic and white wine, tossed with fresh Italian parsley, Parmesan and a touch of fettuccine |
$18.49 |
| Tomato Basil Spaghetti – 750 Cal With sautéed garlic and fresh basil. |
$14.29 |
| Mac ‘n’ Cheese – 1280 Cal | $14.99 |
California Pizza Kitchen Gluten Free Pizzas |
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| SERVED ON OUR CAULIFLOWER PIZZA CRUST (contains egg & dairy). Full pizza calories listed per slice; 6 slices per pizza. Kids pizza calories are listed by the pizza. |
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| Gluten-Free Original BBQ Chicken Pizza – 180 Cal Our legendary BBQ sauce, smoked Gouda, red onions and fresh cilantro transform this original to iconic. Also available with Nueske’s applewood smoked bacon or fresh pineapple. |
$19.49 |
| Gluten-Free Pepperoni – 180 Cal A combination of rustic and spicy pepperoni with fresh Mozzarella and wild Greek oregano. Also available with white truffle oil. |
$18.99 |
| Gluten-Free Mushroom Pepperoni Sausage – 190 Cal Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella and wild Greek oregano. |
$19.99 |
| Gluten-Free Margherita – 220 Cal Italian tomatoes with fresh Mozzarella, fresh basil and Parmesan. |
$18.99 |
| Gluten-Free Traditional Cheese – 170 Cal Our tomato sauce with Mozzarella and fresh Mozzarella cheeses. |
$18.79 |
| Gluten-Free Kids Original BBQ Chicken Pizza – 490 Cal | $7.99 |
| Gluten-Free Kids Mushroom Pepperoni Sausage Pizza – 510 Cal | $7.99 |
| Gluten-Free Kids Pepperoni Pizza – 500 Cal | $7.99 |
| Gluten-Free Kids Cheese Pizz – 460 Cal | $7.99 |
California Pizza Kitchen Take & Bake Pizzas |
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| Pick up the California-style pizza you love, prepared fresh to order by our chefs so you can enjoy the CPK oven-fresh experience at home. Take and Bake pizzas are par-baked and require you to finish the cooking process at home. Calories listed are per slice, based off 6 slices per pizza. |
$18.49 |
| Take And Bake Jamaican Jerk Chicken – 220 Cal READY TO BAKE – Spicy sweet Caribbean sauce, authentic Jamaican spices, Nueske’s applewood smoked bacon, red onions, bell peppers and scallions. |
$18.29 |
| Take And Bake Santa Fe Chicken Pizza – 200 Cal Grilled chicken breast marinated in lime and herbs, red onions and Monterey Jack topped with fresh cilantro, sour cream, smashed avocado and homemade roasted tomato salsa. |
$16.99 |
| Take And Bake The Original BBQ Chicken Pizza – 190 Cal READY TO BAKE – Created here in 1985. Our legendary BBQ sauce, smoked Gouda, red onions and fresh cilantro transform this original to iconic. Also available with Nueske’s applewood smoked bacon or fresh pineapple. |
$18.49 |
| Take And Bake California Club – 220 Cal READY TO BAKE – Hearth-baked with Nueske’s applewood smoked bacon, grilled chicken and Mozzarella. Avocado, wild arugula, fresh tomatoes, torn basil and Romaine included on the side. Toss arugula, Romaine and torn basil with the side of lemon-pepper mayo. Top after baking. |
$17.99 |
| Take And Bake Plant-Based BBQ Chicken Pizza – 180 Cal Our iconic pizza, prepared with plant-based chicken. |
$16.99 |
| Take And Bake California Veggie – 180 Cal READY TO BAKE – Broccolini, eggplant, Cremini mushrooms, sun-dried tomatoes, roasted corn, red onions and Mozzarella. Also available with goat cheese. |
$16.49 |
| Take And Bake Carne Asada Pizza – 210 Cal READY TO BAKE – Tender marinated steak, fire-roasted poblanos, cilantro pesto, yellow onions, Mozzarella and Monterey Jack. Top with fresh cilantro. Serve with housemade salsa verde. |
$18.49 |
| Take And Bake Five Cheese + Fresh Tomato – 190 Cal READY TO BAKE – Fresh and traditional Mozzarella, Monterey Jack, smoked Gouda and Romano with tomato and fresh basil. |
$15.49 |
| Take And Bake Hawaiian – 180 Cal READY TO BAKE – Fresh pineapple, applewood smoked ham and slivered scallions. |
$17.49 |
| Take And Bake Margherita – 220 Cal READY TO BAKE – Crushed tomatoes with fresh Mozzarella, fresh basil and Parmesan. |
$16.49 |
| Take And Bake Mushroom Pepperoni Sausage – 200 Cal READY TO BAKE – Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella and wild Greek oregano. |
$17.49 |
| Take And Bake Pepperoni – 190 Cal READY TO BAKE – Rustic and spicy pepperoni with fresh Mozzarella and wild Greek oregano. Also available with white truffle oil. |
$16.49 |
| Take And Bake Shrimp Scampi Pizza – 190 Cal READY TO BAKE – Housemade lemon-garlic shrimp with caramelized onions, Mozzerella, Parmesan and red chili, topped with fresh arugula and wild Greek oregano. Suggested on cauliflower crust. |
$16.99 |
| Take And Bake Sicilian – 220 Cal READY TO BAKE – Spicy marinara, Italian sausage, spicy Capicola ham, salami, Mozzarella, shaved Parmesan, fresh basil & oregano. |
$18.49 |
| Take And Bake Spicy Chipotle Chicken – 220 Cal READY TO BAKE – Hearth-baked with chipotle adobo sauce, shaved poblanos and Monterey Jack. Top with housemade roasted corn & black bean salsa, fresh cilantro and tangy lime crema. |
$16.99 |
| Take And Bake Spicy Milano – 240 Cal READY TO BAKE – Spicy marinara, serrano peppers, Italian sausage, spicy pepperoni, Cremini mushrooms, yellow onions, fresh Mozzarella & Romano and wild Greek oregano. |
$16.79 |
| Take And Bake Thai Chicken Pizza – 210 Cal READY TO BAKE – Thai peanut sauce and Mozzarella, hearth-baked then topped with crisp bean sprouts, julienned carrots, slivered scallions and fresh cilantro. |
$16.99 |
| Take And Bake Tostada – 190 Cal READY TO BAKE – Hearth-baked crust with layers of black beans and Monterey Jack. Top with crisp lettuce, tortilla strips and housemade herb ranch. Served with flame-roasted salsa. Also available with lime chicken or carne asada. |
$16.29 |
| Take And Bake Traditional Cheese – 170 Cal READY TO BAKE – Our tomato sauce with Mozzarella and fresh Mozzarella. |
$16.29 |
| Take And Bake Roasted Garlic Chicken Pizza – 230 Cal READY TO BAKE – Sweet caramelized onions, fresh Mozzarella, Parmesan, slivered scallions and cracked black pepper. Suggested on cauliflower crust. |
$17.49 |
| Take And Bake Wild Mushroom – 170 Cal READY TO BAKE – Shaved Cremini, Shiitake, and Portobello mushrooms with slivered scallions, cracked black pepper, Romano and Mozzarella. Finished with Parmesan. Also available with white truffle oil. |
$16.99 |
| Take And Bake The Works – 210 Cal READY TO BAKE – Spicy Italian sausage, rustic pepperoni, Cremini mushrooms, Mozzarella, red onions, green peppers, olives and wild Greek oregano. |
$18.29 |
| Gluten-Free Take And Bake Original BBQ Chicken Pizza – 180 Cal READY TO BAKE – Our legendary BBQ sauce, smoked Gouda, red onions and fresh cilantro transform this original to iconic. Also available with Nueske’s applewood smoked bacon or fresh pineapple. |
$19.49 |
| Gluten-Free Take And Bake Pepperoni – 180 Cal READY TO BAKE – A combination of rustic and spicy pepperoni with fresh Mozzarella and wild Greek oregano. Also available with white truffle oil. |
$18.99 |
| Gluten-Free Take And Bake Mushroom Pepperoni Sausage – 190 Cal READY TO BAKE – Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella and wild Greek oregano. |
$16.99 |
| Gluten-Free Take And Bake Margherita – 220 Cal READY TO BAKE – Italian tomatoes with fresh Mozzarella, fresh basil and Parmesan. |
$16.99 |
| Gluten-Free Take And Bake Traditional Cheese – 180 Cal READY TO BAKE – Our tomato sauce with Mozzarella and fresh Mozzarella cheeses. |
$16.99 |
California Pizza Kitchen Desserts |
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| Proudly serving Häagen-Dazs ice cream. | |
| Butter Cake – 1090 Cal Trust us… just try it! Served warm with housemade whipped cream. Available with Vanilla Häagen Dazs. |
$8.29 |
| Red Velvet Cake – 960 Cal Frosted with hand-whipped vanilla bean cream cheese and white chocolate curls. Also available with vanilla Häagen Dazs. |
$8.29 |
| Salted Caramel Pudding – 530 Cal Rich caramel pudding, black cocoa cookie crumbs, housemade whipped cream, caramel sauce and natural flaked Maldon sea salt. |
$6.29 |
| Key Lime Pie – 790 Cal On a graham cracker crust with housemade whipped cream. |
$7.79 |
| Belgian Chocolate Soufflé Cake – 660 Cal Warm chocolate cake served with triple-thick hot fudge, housemade whipped cream and cacao nibs. Available with Vanilla Häagen Dazs. |
$7.99 |
